Your operation hides costs every week.
See what to prep, order, and count before the next service. 86MISE is a B2B operations platform for independent Latino restaurants in the US, with inventory counts, purchase orders, recipe costing, and demand forecasting.
Inventory control
Record physical counts, compare them with theoretical stock, and get expiry alerts at CRITICAL, WARNING, and OK levels — including TCS items.
Recipe costing
Build recipes with ingredients, yield, and menu price. 86MISE calculates food cost per portion and food-cost percentage.
Purchase orders
Move orders from draft through approval, sending, partial receiving, and full receipt, tied to a supplier and line items.
Forecasting
Get 7-day perishable and 30-day dry-goods predictions, then turn accepted quantities into a purchase order.